Trusted by Generations
Where Purity, Taste & Health Come Together
Swaad ke liye
kuch bhi karega
Purity You Can Trust
Made from the finest chickpeas, our Besan, Chana Dal and Sattu deliver
unmatched purity through rigorous quality control and hygienic processing.
Authentic Taste Always
Rajdhani Besan brings out the rich, traditional flavor in every dish — the
taste of home, heritage, and heartfelt cooking.
Naturally Healthy Choice
Rich in protein and fiber, Rajdhani products support digestion, heart
health and overall wellness with every spoonful consumed.
High-protein, finely ground chickpea flour, perfect for
fritters, sweets, and curries.
Made from
100% Chana Dal
100% Chana Dal
No gluten, cholesterol
& trans fat
& trans fat
Rich in
proteint
proteint
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Roasted Bengal gram flour, packed with protein and fiber.
Ideal for drinks and dishes.
High in Protein
Instant Energy
Gluten-Free
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Crunchy cornflakes, enriched with vitamins and minerals.
Perfect for breakfast or snacks.
Rich in Fiber
Vitamins & Minerals
Low in Sugar
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Whole-grain oats, rich in fiber and nutrients. Ideal for quick
breakfasts
No Maltodextrin
No Palm Oil
No Maida
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Light, crunchy puffed rice, perfect for snacking or adding to
savory mixes.
Versatile Use
Light & Crunchy
Low-Calorie
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Crunchy, roasted Bengal gram, a healthy, protein-packed snack.
High in Protein
Rich in Nutrients
Healthy Snack
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Crunchy chocolaty flakes with the goodness of Oats flour
Chocolate-Coated
Delight
Delight
Quick &
Easy
Easy
Packed with
Energy
Energy
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Gluten-free millet, high in fiber and protein.
Gluten-Free
High in Fiber &
Protein
Protein
Quick Cooking
Available On
Super-fine chickpea flour, ideal for smooth textures in
recipes.
Super-Fine
Texture
Texture
High in
Protein
Protein
Versatile
Use
Use
Available On
India’s FAV
Rajdhani Besan
Rajdhani Besan is a premium quality,
finely ground chickpea flour, made
from carefully selected chickpeas.
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High in Protein
raw Peanuts
Rajdhani Raw Peanuts are premium
quality, rich in protein and healthy
fats, perfect for snacking.
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Healthy Snack
Roasted Chana
Rajdhani Roasted Chana is a crunchy,
high-protein snack made from roasted
Bengal gram, perfect for snacking.
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Naturally GLUTEN Free
Murmura
Rajdhani Murmura is light, crunchy
puffed rice, perfect for snacks or
adding to savory mixtures.
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Masala Munch
Masala Oats
Rajdhani Masala Oats (Masala Munch)
offers a flavorful, spicy, and
healthy oat-based snack option.
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Tangy tomato
Masala Oats
Rajdhani Masala Oats (Tangy Tomato) is a
tangy, zesty, and nutritious oat
snack, full of flavor.
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High Protein
Chana Sattu
Rajdhani Chana Sattu is a nutritious,
finely ground roasted Bengal gram
flour, packed with protein.
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Protein Rich
Dal Split
Rajdhani Roasted Chana Dal is a crunchy,
protein-packed snack made from
roasted Bengal gram.
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Low Glycemic Index
Samak Rice
Rajdhani Samak Rice is a gluten-free,
fiber-rich, and nutrient-dense
alternative to traditional rice, ideal for fasting.
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Rich in Micro Nutrients
Makhana
Rajdhani Makhana, or fox nuts, are
crunchy, low-calorie, protein-rich
snacks, ideal for healthy munching.
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High Protein
sabudana
Rajdhani Sabudana is made from the
finest tapioca pearls, offering a
gluten-free, energy-boosting ingredient.
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Coarse Texture Food
mota besan
Rajdhani Mota Besan is coarser chickpea
flour, perfect for making thick,
hearty, traditional Indian dishes.
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Smooth & Fluffy Texture
barik besan
Rajdhani Barik Besan is finely ground
chickpea flour, ideal for smooth
textures in snacks and sweets.
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Unpolished dal
Chana Dal
Rajdhani Chana Unpolished Dal is a
premium-quality split Bengal gram that
is a staple in every Indian kitchen.
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Good for Heart
Instant oats
Rajdhani Oats are made from 100% whole
grains, offering a healthy,
fiber-rich start to your day.
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Goodness of Oats
Choco flakes
Rajdhani Chocoflex combines crunchy
cornflakes coated with rich
chocolate, making for a delicious breakfast treat.
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No Trans Fat
corn flakes
Rajdhani Cornflakes are made from
high-quality corn, providing a crispy,
nutritious breakfast enriched with vitamins.
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No Trans Fat
Himalayan Pink Salt
Rajdhani Himalayan Pink Salt is pure, natural mineral salt offering clean flavor and balanced seasoning.
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No Trans Fat
Sendha Namak
Rajdhani Sendha Namak is pure Himalayan rock salt offering clean taste, essential minerals, and balanced seasoning.
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Barik Besan
Used by snack food manufacturers to
name namkeens like bhujia and
mixtures.Available in: 2 kg | 5 kg | 10 kg and 35 kg bags.
Mota Besan
Rajdhani Red is used by the halwais to
make boondi and besan
ladoos. Available in: 2 kg | 5 kg | 10 kg and 35 kg bags.
Motichoor Besan
Used to make the best quality
motichoor and kesari ladoos
Gargara Besan
Used to make Kadhi, pakora, cheela and
gutta curry. Most
universally used.
Patent Blue Besan
Used to make dhokla, soan papdi, fafra
and Gujarati farsan.
Dhokla Besan
Available in a 35kg
bag. With 98% pass
through 180
Micron and max 9% moisture, it ensures
soft and fluffy khaman and
dhokla every time.
Grit Besan
Available in 30kg, 35kg &
50kg bags. With
various PSD
options and max 12% moisture, this
coarse grind is perfect for
extruded snacks like
Kurkure, Tedhe Medhe, and Takatak.
Special Chana Dal
Specially processed and sortex-clean
dal with consistent texture.
Ideal for quick-cook recipes and light, flavorful dals that retain
natural nutrition.
Available in: 500 g | 1 kg | 2 kg packs
.
Bold Chana Dal
Larger-grained Chana Dal—dry,
even-sized, and crisp when fried.
The preferred choice for making crunchy “Talai Dal” or traditional
festive snacks.
Available in: 500 g | 1 kg | 2 kg packs.
Chana Dal
Perfectly cleaned and sorted Chana Dal
for everyday cooking. Its
even-sized grains cook uniformly to deliver rich flavor and
authentic aroma in every dish.
Available in: 500 g | 1 kg | 2 kg packs
Culinary creations
Dhokla Recipe
Besan Cookies
Roasted Chana Snack
Besan Mithai
A Heritage of Trust Since 1956
From a humble beginning to becoming India’s leading besan brand, Rajdhani’s
journey spans over Seven decades of excellence.
1956
Rajdhani Flour Mills was founded on 31-October-1956 as a partnership
firm by Late Shri Sunder Lal Jain (who was the grandfather of Chetan Jain). The same was
founded at Qutub Road in Old Delhi. The facility now houses a charitable hospital run by an
NGO Mahavir International Delhi.
1976
To expand the capacity, a new plant was set up at Lawrence Road Delhi
at C-45/3&4 (800 square yards) with an installed capacity of only 15 TPD (Tonnes Per
Day).
1984
To expand the capacity, a new plant was set up at Lawrence Road Delhi
at C-45/3&4 (800 square yards) with an installed capacity of only 15 Tonnes Per Day
(TPD).
1993
The partnership was incorporated into a company Rajdhani Flour Mills
Limited on 21-December-1993 (CIN U74899DL1993PLC055316)
1995
Capacity was expanded further by adding a large Dal & Besan plant
at Lawrence Road (Delhi) at B-30 (5000 square yards) with an installed capacity of 200 TPD
(Tonnes Per Day), gradually increased to 400 TPD (Tonnes Per Day) over the next decade.
2005
Another plant was added at C-34/3 (1200 square yards) with an
installed capacity of 150 TPD (Tonnes Per Day) which has been recently increased to 200 TPD
(Tonnes Per Day).
2011
With shortage of space in Delhi, decision was made to expand outside
the city’s boundaries and the first plant in Haryana was set up under the name of
‘Shreedayal Enterprises Pvt. Ltd.’ (3600 square yards) with a capacity of 150 TPD (Tonnes
Per Day), which was recently expanded to 200 TPD (Tonnes Per Day).
2014
The largest and the most state of the art factory for the group was
commissioned in 2014 at 2248 spread over an area of 14300 square yards with an initial
installed capacity of 250 TPD (Tonnes Per Day). This capacity has slowly been increasing and
now stands at 500 TPD (Tonnes Per Day).
2023
The oldest facility at C-45/3&4 was demolished, as it had reached
its end of life. And a new state of the art Consumer Packing plant was established with
machines imported from Buhler Switzerland. The plant is now fully automated with PLC based
computerised operations with minimum workforce. The capacity of this new plant is nearly 200
TPD (Tonnes Per Day).
2025
Factory 1914 is scheduled to begin operations in 2025, further
increasing the company’s production capacity to meet future demand.
OUR AVAILABILITY
Corporate Social Responsibility
At Rajdhani Flour Mills, we acknowledge the trust and confidence shown by our
consumers, which has made Rajdhani Besan a staple in every household. We believe in giving back to the
community that has supported us over the years.
Public School
Acharya Vidyasagar Public School
Rajdhani Flour Mills, known for the trust placed in our Besan
products, aims to help build an inclusive India by offering quality education to children in
remote areas. We’ve started Acharya Vidyasagar Public School in Madhya Pradesh, focusing on
holistic development to help shape future leaders and provide both academic and personal
growth for these young minds.
A Voluntary NGO
Mahavir International Delhi
Rajdhani Flour Mills supports Mahavir International (MI), founded in
1975 to provide medical care to underserved communities. MI runs over 447 centres worldwide,
focusing on eye care. In Delhi, MI operates 6 centres, offering advanced treatments and
medical services, including surgeries and check-ups, while also contributing to social
welfare during emergencies.
Socials
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At Rajdhani Flour Mills, we acknowledge the trust and confidence shown by our consumers, which has made Rajdhani Besan a staple in every household.
