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Trusted by Generations
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Kodo Millet
Kodo Millet is a nutritious, naturally gluten-free millet known for its high fibre content and versatility. It is a wholesome alternative to regular rice and can be used to prepare a variety of everyday dishes. Ideal for a balanced diet, Kodo Millet is perfect for making khichdi, pulao, upma, porridge and other delicious recipes. Enjoy the goodness of traditional millets in your daily meals with Rajdhani Foods Kodo Millet.
Key Features:
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Naturally gluten-free
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A source of dietary fibre
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Versatile and easy to cook
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Suitable for a variety of traditional and modern recipes
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A wholesome alternative to rice
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Mota Besan
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Besan ideal for traditional dishes like kadhi, pakodas and chana barfi, delivering authentic flavour.
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Culinary creations
Dhokla Recipe
Besan Cookies
Roasted Chana Snack
Besan Mithai
Contact Us!
At Rajdhani Flour Mills, we acknowledge the trust and confidence shown by our consumers, which has made Rajdhani Besan a staple in every household.
